We had a miso making class at Preserved last Sunday.

Written by Mariko Grady

We had a miso making class at Preserved last Sunday. It was great fun time.
We will have a miso making class to learn about koji on April 7th at preserved again!
Are you ready to make your own miso?!

Mariko Grady
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On March 20th, we will have a miso making class in Berkeley.
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We delivered our Shio Koji and Miso to Niku Steakhouse!